Newport, RI

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A historic building with ornate architecture, featuring a gray mansard roof with green dormer windows, brick and stone facade, arched and rectangular windows, and decorative trim, under a cloudy sky.
A coastal town at sunset with lit-up buildings, a beach, and the ocean in the background.
Stone steps and a stone wall with a sign that reads 'The Chanler Cara', leading up to a large house with many windows, surrounded by colorful hydrangea flowers and green shrubbery.
A lighthouse on a rocky shoreline during sunset with a clear blue sky.
Lighthouse on a rocky coastline overlooking a body of water with a bridge in the background and a grassy area with chairs and an American flag.
Aerial view of a coastal marina with boats and yachts docked, a large hotel or condominium complex, and a calm body of water in the foreground during sunset.
A lighthouse on rocky coastline at sunset with a sailboat in the distance.
A large, mansion-style house with a stone and wood exterior, multiple gabled roofs, tall brick chimneys, and a circular driveway, located near the water with the ocean in the background.
View of Bowen's Wharf Marina with boats docked, a sign welcoming visitors, potted flowers, a dog sitting on the brick and wooden dock, and a large boat named 'Coastal Queen' in the background.
A street scene at dusk with historic buildings decorated with Christmas lights, American flags, and greenery. Pedestrians walk along the sidewalk under a darkening sky.
Thin slices of prosciutto and mozzarella on a wooden platter with arugula leaves, on a purple cloth napkin on a rustic wooden table.
Stuffed zucchini with orange sauce on white plate.
A plate with a large smoked meat with gravy, a breaded fried cutlet or patty, and a side of cooked lentils garnished with greens.
A white plate with a portion of cooked fish topped with sauce and herbs, garnished with decorative piped vegetables in yellow and orange, green vegetables, a small mound of sweet potato, and purple, green, and red garnishes.
Seared scallops garnished with chopped nuts, served over a bed of mixed green vegetables, with a red sauce on a white plate.
Dessert plate with a poached pear topped with a mint leaf, surrounded by blackberries, a dollop of cream, and garnished with powdered sugar and red syrup.